THERYA NOTES 2026, Vol. 7: 6-10
Fruit consumption by Trachops coffini
(Chiroptera: Phyllostomidae) in Guatemala
Consumo de frutos por Trachops coffini
(Chiroptera: Phyllostomidae) en Guatemala
Diana Salguero1,2*, Diana Mansilla-García1,2, Lesly E. Sosa3 and Luis A. Trujillo1,2
1Fundación Defensores de la Naturaleza. 18 calle 18-70, zona 12, Calzada Atanasio Tzul, C.P. 01012. Ciudad de Guatemala, Guatemala. E-mail: dianasofisg@gmail.com (DS); mansilladiana24@gmail.com (DM-G); trujillososaluis@gmail.com (LAT).
2Escuela de Biología, Universidad de San Carlos de Guatemala. Ciudad Universitaria, zona 12, C. P. 01012. Ciudad de Guatemala, Guatemala.
3Departamento de Biología, Universidad del Valle de Guatemala. 18 avenida 11-95, zona 15, Vista hermosa III. Ciudad de Guatemala, Guatemala. estefaniesosam27@gmail.com (LES).
*Corresponding author
Carnivorous bats in the Neotropics, such as Trachops coffini (Phyllostomidae), are typically considered strict predators of small vertebrates and invertebrates. Nonetheless, isolated reports of frugivory have been reported in some carnivorous phyllostomid bats. Here, we report the first documented case of fruit consumption by T. coffini in Guatemala. This frugivory event was recorded during nocturnal mist-netting surveys conducted in the Selempín Nature Reserve, El Estor, Izabal, Guatemala. Captured individuals were temporarily held in cloth bags, and fecal samples were collected and examined under a stereomicroscope to assess dietary content. On November 23, 2024, three individuals of T. coffini were captured. Seeds of Ficus maxima were recovered from the feces of one individual. This finding provides direct evidence of dietary flexibility in T. coffini and is consistent with previous reports of frugivory in other carnivorous phyllostomid bats, including T. cirrhosus (now restricted to South America), Chrotopterus auritus, and Vampyrum spectrum.
Keywords: Dietary flexibility, frugivory, carnivorous bats, Neotropics, Selempín Nature Reserve.
Los murciélagos carnívoros del Neotrópico, como Trachops coffini (Phyllostomidae), suelen considerarse depredadores estrictos de pequeños vertebrados e invertebrados. No obstante, se han reportado casos aislados de frugivoría en algunas especies de murciélagos carnívoros filostómidos. En este estudio, reportamos el primer caso documentado de consumo de frutos por T. coffini en Guatemala. Este evento de frugivoría fue registrado durante muestreos nocturnos con redes de niebla en la Reserva Natural Selempín, El Estor, Izabal, Guatemala. Los individuos capturados fueron mantenidos temporalmente en bolsas de tela, para recolectar muestras fecales que posteriormente fueron examinadas bajo un estereomicroscopio para determinar restos del contenido alimentario. El 23 de noviembre de 2024 se capturaron tres individuos de T. coffini. Se recuperaron semillas de Ficus maxima de las heces de uno de ellos. Este hallazgo constituye evidencia directa de flexibilidad alimentaria en T. coffini y es consistente con reportes previos de frugivoría en otros murciélagos carnívoros filostómidos, incluyendo T. cirrhosus (ahora restringida a Sudamérica), Chrotopterus auritus y Vampyrum spectrum.
Palabras clave: Flexibilidad dietaria, frugivoría, murciélagos carnívoros, Neotrópico, Reserva Natural Selempín.
© 2026 Asociación Mexicana de Mastozoología, www.mastozoologiamexicana.org
Bats exhibit remarkable dietary diversity, encompassing insectivorous, nectarivorous, frugivorous, folivorous, hematophagous, and carnivorous species (Fenton et al. 1992; Simmons and Conway 2003; Kunz et al. 2011; Rodríguez et al. 2023). Within the family Phyllostomidae, carnivorous bats constitute an ecologically distinct group, primarily feeding on vertebrates such as amphibians, birds, reptiles, and other mammals (Gual-Suárez and Medellín 2021). Among these, bats of the genera Trachops, Chrotopterus, and Vampyrum are recognized as specialized predators, although the extent of their dietary plasticity remains poorly understood.
Species of the genus Trachops, particularly T. cirrhosus, have traditionally been described as specialist predators that primarily feed on frogs and large invertebrates, and occasionally on small lizards and mammals (Reid 2009; Barbosa-Leal et al. 2018; Jones et al. 2020). Although the genus is predominantly associated with carnivory, frugivory has been reported in T. cirrhosus from South America and in T. coffini from Costa Rica. These records, based on fecal and stomach content analyses, are limited to observations of fruit ingestion without seed identification, and thus plant consumption in the genus remains rare, poorly documented, and its underlying drivers remain unclear (Gual-Suárez and Medellín 2021). In Guatemala, dietary information on Trachops is particularly limited, with only a single published record to date (Trujillo 2013; Trujillo and López 2014).
To date, there have been no documented records of fruit or seed consumption by the genus Trachops in Guatemala. Therefore, the objective of this note is to describe the first record of frugivory by T. coffini in the country. This observation contributes to the very limited records of plant consumption in Neotropical carnivorous bats, underscoring that such events remain rare and poorly documented.
The Selempín Nature Reserve is located in the municipality of El Estor, Izabal department, Guatemala, and encompasses 617 hectares of lowland tropical rainforest (Fundación Defensores de la Naturaleza 2003). Situated within the Caribbean region (15° 19′ 26.98″ N, 89° 23′ 12.01″ W; Figure 1), the reserve features evergreen vegetation characteristic of lowland tropical rainforest, with a canopy dominated by tree species from families such as Moraceae, Fabaceae, Lauraceae, Sapotaceae, Meliaceae, and Rubiaceae, along with palms (Arecaceae) that are highly represented and floristically dominant in humid forests of the region (IARNA-URL 2018). The climate is warm and humid throughout the year, with elevations ranging from 100 to 400 m above sea level (Fundación Defensores de la Naturaleza 2003).
Bats were captured using three 12-meter mist nets set at ground level along natural flyways, including forest trails and the edges of water bodies, following the methodology described by Kunz and Parsons (2009). Mist nets were set up and opened shortly before sunset (approximately 17:30 hr) and remained open for about five hours, with captures checked every 30 minutes.
Morphometric measurements were recorded for each bat, including head and body length (HB), forearm length (FA), ear length (E), tail length (T), hindfoot length (HF), and weight (Wt). All procedures followed the ethical guidelines of the American Society of Mammalogists (Sikes et al. 2016), and collection activities were conducted under permits issued by the Consejo Nacional de Áreas Protegidas (CONAP), co-administrators of the protected area (Government Decree No. 93-93).
Species identification followed the field guides and keys of Reid (2009), Medellín et al. (2008), and York et al. (2019), and taxonomic classification was based on Simmons and Cirranello (2025). Recent phylogeographic analyses have demonstrated that the taxon historically identified as Trachops cirrhosus comprises multiple distinct lineages, now recognized as T. coffini, T. ehrhardti, and T. cirrhosus sensu stricto, which exhibit substantial genetic, morphological, and ecological differentiation (da Silva Fonseca et al. 2024). In Mesoamerica, including Guatemala, populations belong to the lineage T. coffini (da Silva Fonseca et al. 2024). Accordingly, we adopt this revised taxonomy and refer to the Central American species as T. coffini.
Subsequently, individuals were placed in separate and previously cleaned cloth bags for up to 30 minutes to obtain fecal samples. Feces were preserved in 70% ethanol and later examined under a stereomicroscope to detect identifiable food remains such as seeds and body parts of arthropods and vertebrates. Seed identification was conducted by comparing specimens with reference images and descriptions from a seed catalogue developed for the study area (FODECYT 68-06; Cajas et al. 2008).
On November 23, 2024, three individuals of T. coffini were captured, and feces from one of them contained six Ficus maxima seeds, providing clear evidence of fruit consumption. The seeds measured 2–3 mm in length, were yellowish, and had a slight fold toward a narrower end that bore a paler coloration, a feature that distinguishes them from other Ficus seeds in the locality (Figure 2). This finding represents the first documented record of F. maxima consumption by this carnivorous species in the region.
The presence of Ficus maxima seeds in the feces of T. coffini, a predominantly gleaning carnivorous bat, provides direct evidence of the inclusion of plant material in its diet and indicates a degree of dietary flexibility. This represents the first documented record of Ficus consumption by a predominantly gleaning carnivorous bat. Other bats belonging to the same subfamily (Phyllostominae), such as Tonatia bidens, have been reported feeding on Ficus, but this species rarely preys on vertebrates and is not considered a true carnivore (Gual-Suárez and Medellín 2021). Although fruit consumption is typically associated with frugivorous bats, other guilds, such as nectarivores, are well known to complement their diets with fruits during certain times of the year (Simmons and Conway 2003; Lobova et al. 2009; Kunz et al. 2011). In contrast, confirmed reports of fruit consumption in carnivorous phyllostomids remain rare and poorly documented (Dobson 1878; Godwin 1946; Navarro 1979; Uieda et al. 2007; Witt and Fabián 2010; Munin et al. 2012; Gual-Suárez 2023).
In the genus Trachops, reports of fruit consumption exist from Costa Rica, Panama, and Brazil, although the plant remains were not identified to taxonomic level (Whitaker and Findley 1980; Humphrey et al. 1983; Bonato et al. 2004). The present finding from Guatemala is the first to confirm the identity of a fruit species consumed by the genus and, together with previous reports, indicates that frugivory is a broader, yet still rarely documented, alternative feeding strategy among carnivorous phyllostomids. The evidence was gathered at the end of the rainy season, when typical prey items for the species are abundant, highly active, and consistently producing acoustic or mechanical cues (Steen et al. 2013).
In other Neotropical carnivorous bats, evidence of fruit consumption remains limited but is increasingly reported (Table 1). Chrotopterus auritus is the best represented, with at least four independent records documenting the consumption of Piper, Cecropia, Solanum, Cestrum, Brosimum, Lucuma, and members of the Araceae, based on fecal samples and food remains from Brazil and Mexico (Uieda et al. 2007; Witt and Fabián 2010; Munin et al. 2012; Gual-Suárez 2023). For Vampyrum spectrum, evidence is scarcer and consists of a recent report from Mexico identifying Solanum sp. (Gual-Suárez 2023), along with historical records from Mexico and Brazil noting fruit rind remains in the digestive tract but without taxonomic identification (Dobson 1878; Godwin 1946; Navarro 1979).
Phyllostomid bats exemplify an exceptional adaptive radiation, occupying one of the most diverse sets of dietary niches among mammals, with diets spanning insects, fish, frogs, lizards, rodents, other bats, birds, fruits, pollen, nectar, and blood (Kalko et al. 1996). Rather than representing a regular dietary component, our finding indicates that carnivorous phyllostomids are capable of exploiting plant resources under certain circumstances (Gual-Suárez and Medellín 2021), although the ecological factors and nutritional significance of this behavior remain poorly understood. While many species show marked specialization on particular food types, multiple studies have shown that, at certain stages of their life history, many species may incorporate alternative resources drawn from across this broad trophic spectrum (Howell and Burch 1974; Reid 2009; Hemingway et al. 2020).
This finding underscores the ecological flexibility of T. coffini as part of a broader behavioral pattern observed across phyllostomids, and highlights the value of documenting rare feeding events for a better understanding of resource use and trophic interactions in Neotropical carnivorous bats.
Acknowledgements
We thank all field personnel, with special recognition to Walter Alvarez and Alfonzo Pérez. We are also grateful to Luis Barrientos, Director of the Bocas del Polochic Wildlife Refuge, and Javier Márquez, Executive Director of Fundación Defensores de la Naturaleza (FDN), along with the entire FDN team, for their invaluable support and unwavering dedication to the conservation of the protected area. We also extend our appreciation to the anonymous reviewers, whose thoughtful comments and suggestions greatly improved the quality of this manuscript.
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Associate editor: Cristian Kraker Castañeda
Submitted: May 20, 2025; Reviewed: October 14, 2025.
Accepted: November 25, 2025; Published on line: January 21, 2026.
DOI: 10.12933/therya_notes-24-222
ISSN 2954-3614
Figure 1. Geographic location of the Selempín Nature Reserve in the department of Izabal, Guatemala.
Figure 2. Lateral view of an adult male of Trachops coffini (a), and Ficus maxima seeds collected from the feces of the same individual (b). Scale bar = 3 mm.
Table 1. Documented records of fruit consumption by carnivorous phyllostomid bats in the Neotropics, including the new record in this study. Evidence codes are as follows: FS = fecal sample, DTC = digestive tract content, RS = roost sample (material collected from below bat roosting sites), ND = not determined.
|
Species |
Location |
Fruit item |
Evidence |
Reference |
|
Chrotopterus auritus |
Brasil |
Piper sp., Cecropia sp., Solanum sp., Cestrum sp. |
FS |
|
|
Brasil |
Piper sp. |
DTC |
||
|
Brasil |
ND |
FS |
||
|
Mexico |
Manilkara zapota, Brosimum alicastrum, Araceae sp., Lucuma sp. |
RS |
||
|
Trachops cirrhosus |
Panamá |
ND |
FS |
|
|
Brasil |
ND |
DTC |
||
|
Trachops coffini |
Costa Rica |
ND |
FS |
|
|
Guatemala |
Ficus maxima |
FS |
This study |
|
|
Vampyrum spectrum |
ND |
ND |
DTC |
|
|
Costa Rica |
ND |
DTC |
||
|
Mexico |
ND |
FS |
||
|
Mexico |
Solanum sp. |
DTC |